Indulge in Macarons by Megan! Mouthwatering photographs and step-by-step instructions guide you through the entire process—from crafting the delicate shells to making the rich ganache and luscious buttercream fillings. Along the way, Megan shares her secrets to creating perfect French confections and the special journey that inspired her to try her hand as a baker-pâtissier.

Explore over 30 flavors, ranging from classic chocolate to exotic florals with fruit accents, that will adorn your table throughout the seasons. Megan’s passion and creativity are sure to inspire you to make these delectable treats yourself and elevate your baking skills to new heights!

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